acai bowls are like having ice cream with toppings for breakfast which makes it a perfect breakfast during the hot summer months. Today, I’m so proud of myself for making my acaifrom scratch. I didn’t purchase pre-made frozen acaipackets or cartons. Instead, I used an acaipowder from NavitasNaturals, blending in frozen bananas, blueberries, blackberries, almond milk, and some vanilla….
Keep Readingold-fashioned blueberry pancakes [gluten- and soy-free]
Lately, it seems that a majority of people are going gluten-free. I’m not one of those people; however, I am always interested in cooking healthier dishes for my family and friends. Not sure why, but I have been craving pancakes, so this morning I decided to make a batch of these gluten- and soy-free pancakes…
Keep Readingspanish potato omelet [tortilla espanola]
In my quest to cook healthier meals for my family, I continue to take healthy cooking classes – which I hope to one day teach myself.
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